Reflecting on PAN’s accomplishments over the past year, I’m feeling deeply grateful to each and every person in our broad community — including you. Every person involved in this work provides the inspiration and muscle we need to transform corporate and government systems.
And as 2013 draws to a close, my attention turns to the coming year. How can we best work together to keep building momentum for powerful change? How can we make even more progress toward healthy, fair food and farming in the new year?
Swine pancetta shoulder, capicola leberkas corned beef cow bresaola ground round andouille brisket. Bacon andouille shankle sausage. Tongue cow shank boudin chicken. Bresaola ground round jerky ball tip meatloaf.